Rice Cleaning- Husking-Separating- Milling-Grading Procedures Introduction

 If you have a rice mill plant, you must be familiar the whole rice processing procedure. Then the follow detail introduction may be unnecessary to you. But if you are a newer or you want to invest in rice processing industry, then the follow detail information is helpful to you. Wintone Machinery as a professional and popular rice milling machinery manufacturer and exporter in China shares rice processing procedures to readers.
Rice Cleaning : removes foreign objects, such as hey, straw, stone, tree stump, and snail shell, from the paddy.
Rice Husking: rubs excessive husks off cleaned paddy. Once removed, brown rice is separated from the husks through the ventilation process.
Rice Paddy Separator : separates some unhusked paddy from brown rice by applying a difference in gravitational pull and surface friction The unhusked paddy, then, re-enters the husking process.
Rice Milling : strips off the bran layer from brown rice. The bran layer is by air ventilation, which sucks in the brand layer. This process usually takes 2 to 3 cycles, depending on the required milling degree.
Rice Grading: separates milled rice (mixture of different sizes: whole grain, head rice, and broken rice) by a sieve grader. The finished rice will be stored in individual bads, according to its grade. And the rice is ready for delivery.
If you have any problem about rice processing process, please feel free to consult us without hesitation.